The world is working to save the oceans and feed the world, and we cannot do that without sustainable seafood. Sustainable exploitation of wild fish and protecting the marine environment not only helps marine life but also ensures that our oceans can continue to nourish those who need it most and our future generations. Lummi Island Wild is part of a mission to promote the respectful and responsible harvesting of wild salmon and to protect the environment for future generations of fish and people.
About Lummi Island Wild
Lummi Island Wild offers great tasting wild salmon, with virtually zero bycatch. It is the most eco-friendly way to fish and proudly one of the 10 greenest fisheries on earth.
Lummi Island Wild uses Wild Pacific salmon reef net fishing is a historical Pacific Northwest fishing method that is the oldest known salmon net fishery in the world.
Any unwanted bycatch is released unharmed back into the sea. This is the major reason make this fishery is so sustainable.
The retained salmon are released of lactic acid and blood in the fish results in the very highest quality salmon available in the world. The clean salmon flavor is obvious when you taste it.
A passive fishing method, they use heavy solar energy instead of fossil fuel. Coral reef fishing is considered one of the ten most sustainable fisheries in the world. They have the smallest carbon emissions of any salmon fishery.
Lummi Island Wild Coupons
Last updated: October 18, 2021
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Things you would love at Lummi Island Wild
- Ethical Fish Harvesting methods and zero damage to the ecosystem
- Proudly be one of the ten most sustainable fisheries in the world
- Lummi Island Wild the first solar-powered wild salmon fishery in the world
- Get highest rating from Monterey Bay Aquarium’s Seafood Watch
- Excellent customer service
Lummi Island Wild Customers Reviews
Marge Reynolds: “This caviar reminds me of my childhood when my mom tried to give it to me. It’s a very good mild taste It’s unbelievable good. The salmon is also very good. It’s come to me still frozen very nice packed on dry ice So I definitely will order more.“
G Gee: “Ordered 35oz of ikura and I’m in heaven. They came within 2 days and packed in 7oz trays, freeze-dried, very convenient portions. The flavor is delicious, not too salty or mushy. Making my own handrolls with and without rice, so good. Next time I’ll order more.“
T. Rick: “Do de research beatniks! reef fishing style is the only way forward if we want de salmon spirit to sustain us. very selective, small footprint fishing, maximum respect to de wild amongst us.“
Ariel Riter: “Simply the best-smoked sockeye salmon ever!!!”
Jonathan Strahl: “These folks have the best quality fish in the Pacific Northwest!“
Donna Sergent: “Excellent salmon…fair price.“
Michelle Jackson: “They run a truly sustainable fishery and are exemplary stewards!“
Evelyn Jefferson: “Thank you for the passion and live footage of the frankenfish disaster to hit the Salish sea.“
Bruce Schwager: “Fantastic tasting salmon. It is so good. This was my first order. I will definitely be back for more.“
Laura Seligman: “I’ve been buying this fish for over a decade from Lummi Island Wild. They are my favorite salmon filets of all times.“
Contact Lummi Island Wild
From coastal communities to people living in the tropics, it is clear that millions of people around the world depend on the rich oceans. Of course, when we talk about the benefits of seafood, sustainability is important. Destructive and overfishing methods are still wreaking havoc on marine habitats, making them less likely to feed humans in the future. That is why you should check the source before you buy. Make the right choice by choosing Lummi Island Wild greenest ca on earth for sustainable eating and the courage to make a real change.